EATING AND DRINKING: The Alkalinity of the Blood, the Test of Food and Drink in Health and Disease. Albert Harris Hoy.
EATING AND DRINKING: The Alkalinity of the Blood, the Test of Food and Drink in Health and Disease.

EATING AND DRINKING: The Alkalinity of the Blood, the Test of Food and Drink in Health and Disease.

Chicago: A. C. McClurg & Co., 1896. First edition. Hardcover. 304 pp., octavo, original slate blue cloth with gilt title. Covers scuffed but sturdy and presentable. Item #23237

An analysis of the relationship of diet to health.

Price: $30.00

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