Erie, PA: E. & A. Co. n.d. (circa 1930). First edition. Hardcover. 75 pp., several half-tone illustrations in text; octavo, pink cloth with title and cover ornament stamped in black. Covers somewhat soiled, staplebound text block pulling away from covers, near very good. Good. Item #21317
Promotes grape consumption as the foundation for healthy living. Author was "Inventor of Lund Process of preparing grape juice." Text includes biblical references as well as scientific nutrional analysis of foods. Laid in is a 2-page carbon typescript of a "Course Leading to Certificate of Consulting Dietist. Lessons No. 1 and 2." Lesson questions relate to the text of "Magic of the Grape."