THE PURE FOOD COOK BOOK: The Good Housekeeping Recipes, Just How to Buy - Just How to Cook.
San Francisco: San Francisco Examiner, 1914. First edition. Hardcover. Small octavo, pale green cloth with titles stamped in black; viii, 417 pp., several illustrations from photographs. Mended tear to half-title page, else very good. A basic cookbook with emphasis on healthy menus and dishes. Author was associate editor of Good..... More